On this week’s episode of “The Food Enthusiast,” veteran food writer Dara Bunjon talks with Chef Nancy Longo about representing the Baltimore Ravens at Taste of the NFL at the Super Bowl, plus her award-winning Pierpoint Restaurant and cooking classes in Fells Point, her early days cooking at the Pimlico Hotel and more.
Catch a new episode of The Food Enthusiast every Thursday at 12:30 p.m. at facebook.com/jmoreliving.
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