On this episode of “The Food Enthusiast,” Dara Bunjon talks with Chef Eula McDowell of The Big Bean Theory about beans, virtual brunch, fish fries, vegan and vegetarian options, and more.

For more from The Big Bean Theory, including info. on their next fish fry, check out their website or follow them on Facebook and Instagram.

For the American Heart Association’s Heart Healthy Cooking Classes that are free on Zoom, visit https://lnkd.in/dbG-XS6

Catch a new episode of The Food Enthusiast every Thursday at 12:30 p.m. at facebook.com/jmoreliving.