The Nosher, Author at JMORE

Hear Me Out: Hummus Pizza is Actually Delicious

by The Nosher | Oct 27, 2020 | Arts & Life, Food

By Maddy Albert This article originally appeared in The Nosher. When we think of pizza, most of us think of a combination of marinara sauce, melty cheese and crispy crust. But not all pies need to include these ingredients. Enter: hummus pizza. Yes, it exists, and...

Doro Wot

by The Nosher | Oct 20, 2020 | Arts & Life, Food, Recipes

This Ethiopian chicken recipe highlights the flavors of fall with cardamom, ginger and more. By Einat Admony This recipe originally appeared on The Nosher. Print Recipe Doro Wot Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Cuisine African Ingredients 6...

Iconic NYC Italian Market Has Unexpected Jewish History

by The Nosher | Oct 19, 2020 | Arts & Life, Food

By Leah Siesfeld This article originally appeared in The Nosher. (JTA) — Teitel Brothers, the 105-year-old Italian provisions store on Arthur Avenue in the Bronx, is not Italian at all. In fact, Teitels is the only existing store in the Bronx’s Little Italy — the real...

Pizza is the Perfect Rosh Hashanah Food

by The Nosher | Sep 15, 2020 | Food, Rosh Hashanah

By Molly Tolsky This article originally appeared on The Nosher. (JTA) — Last year I hosted my biggest Rosh Hashanah dinner ever. My boyfriend and I invited about 15 friends over to our one-bedroom Brooklyn apartment, moved all of our furniture into the bedroom, rented...

Spelt Banana Bread with Chocolate, Dates and Tahini Lends a Twist to Quarantine Darling

by The Nosher | Sep 1, 2020 | Baking, Food, Recipes

By Chaya Rappoport This recipe originally appeared on The Nosher. Maybe it’s the home comfort it exudes, maybe it’s how easy it is to make, but for a variety of, mostly inexplicable, reasons, banana bread has become everyone’s quarantine darling. There were a couple...