Pastry

World’s Best Babka

by JMORE Staff | Dec 3, 2018 | Baking, Breads, Chanukah, Cookies & Cakes, Pastry, Recipes

Print Recipe World's Best Babka Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert Cuisine Eastern European Servings loaves US ImperialMetric Ingredients Dough 447 grams all-purpose flour King Arthur recommended220 grams whole milk22 grams fresh yeast or 12...

Chocolate Babka Doughnuts

by JTA | Nov 28, 2018 | Baking, Chanukah, Cookies & Cakes, Pastry, Recipes

Babka is nearly a weekly occurrence in my house, and I can think of few things better. But it’s not just me: Babka has really been getting the recognition it deserves all over the country, making appearances everywhere from artisanal bakeries to Jewish delis and even...

Peach and Blueberry Galette

by The Classic Catering People | Nov 14, 2018 | Baking, Cookies & Cakes, Pastry, Recipes

Print Recipe Peach and Blueberry Galette Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert Cuisine French Cook Time 20 minutes Ingredients For the dough: 2 cups plain flour3 tbs. sugar150 grams butter cold and chopped2-3 tbs. icy cold water For the filling: 6...

Chocolate Babka Challah Recipe

by JTA | Aug 18, 2018 | Baking, Breads, Cookies & Cakes, Pastry, Recipes, Rosh Hashanah

By Chaya Rappoport (The Nosher via JTA) – There’s nothing more comforting than a slice of babka and a glass of milk to break a long fast on. In my family, it’s pretty much all we eat. But I don’t always make babka, and I do always make challah, especially during the...

You Can Make An Entenmann’s Danish at Home (And You’ll Never Look Back)

by Sonya Sanford | Jun 10, 2018 | Baking, Dairy, Pastry, Recipes

(The Nosher via JTA) – I grew up in a home where almost every meal was made from scratch. In retrospect, I’m grateful for the delicious healthy food I grew up eating, but at the time I coveted my friends’ fruit roll-ups, Capri Suns and Happy Meals. Even though I...

S’mores Babka

by JTA | Jun 1, 2018 | Baking, Cookies & Cakes, Pastry, Recipes, Summer

(The Nosher via JTA) – Babka is an Eastern European yeasted cake with deep Jewish roots and also great American popularity. One of babka’s most notorious moments was in an episode of “Seinfeld”: Jerry and Elaine head to Royal Bakery to pick up babka for a dinner...

Everything Bagel Bourekas

by JTA | May 2, 2018 | Baking, Breads, Dairy, Pastry, Quick & Easy, Recipes, Shavuot

These bourekas are a mix of New York Jewish and Middle Eastern Israeli food cultures. It sounds a little crazy, but it’s incredibly good: The flavorful seasoning blend, slightly sweet from the dried onion and garlic, balances out the salty, briny feta interior, and...

How to Make a Georgian Cheese Boat (Khatchapuri)

by Shannon Sarna | Apr 13, 2018 | Breads, Dairy, Pastry, Quick & Easy, Recipes

I first fell in love with adjaruli khatchapuri, also known as Georgian cheese bread or cheese boat, at Marani Restaurant in Queens, N.Y. This cheesy-carby deliciousness is basically all the comfort food you could possibly crave in one single dish: cheese, runny egg...

Guava and Cheese Hamantaschen Recipe

by JTA | Feb 14, 2018 | Baking, Fruit, Pastry, Purim, Recipes

(The Nosher via JTA) — Guava, or guayaba in Spanish, is native to tropical areas such as Mexico, Central America, South America and the Caribbean. Because of its proximity and availability, the fruit is a part of many Latino cuisines. Guavas have a strong...

Basbousa Mediterranean Middle Eastern Cake (with Asal syrup)

by Huppit Bartov Miller | Jan 28, 2018 | Baking, Cookies & Cakes, Pastry, Recipes

Print Recipe Basbousa Mediterranean Middle Eastern Cake (with Asal syrup) Votes: 1 Rating: 3 You: Rate this recipe! Course Dessert Cuisine Mediterranean, Middle Eastern Cook Time 45 minutes Servings small pieces US ImperialMetric Ingredients Ingredients for cake: 3...