all-purpose flour

Meringue-topped Apple Pie Bars

Print Recipe Meringue-topped Apple Pie Bars Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert Servings servings US ImperialMetric Ingredients Shortcrust Dough 1 cups unsalted butter softened1/2 teaspoon salt1 tablespoon corn syrup light1/2 cup sugar1 egg large,...

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Vegetarian Mushroom Moussaka

Vegetarian Mushroom Moussaka

Print Recipe Vegetarian Mushroom Moussaka Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Cuisine Greek Prep Time 25 minutes Cook Time 25 minutes Servings people US ImperialMetric Ingredients 1/4 cup extra-virgin olive oil4 small eggplants (about 1 pound...

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The Secret Ingredient for the Best Schnitzel

The Secret Ingredient for the Best Schnitzel

This article originally appeared on The Nosher. If you love pickles, you might often be left with jars and jars of leftover pickle juice. Before you throw out that brine, there’s actually so many ways to use it. And while you can definitely make a good briny...

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