In our house, kimchi bokkumbap was always Mom’s go to for a quick meal as the three main ingredients were always readily available in our kitchen; Rice, kimchi, sesame oil. As this is a repurposing of leftovers, other ingredients can be modified or substituted (so long as you keep your ratios of the three main ingredients—rice, kimchi, sesame oil—true). The best recipe is the one that is suited to your taste. –Song Kim (Uncle)