by Ron Kampeas, JTA | Apr 14, 2020 | Arts & Life, Film & TV, Fun, Passover, Performing Arts, The Arts, Visual Arts
With its glittering in-gathering of celebrities, jokes that worked and attendees who could, well, actually sing, it was the Zoom seder you wished you had. The “Saturday Night Seder” that aired last Saturday night, Apr. 11, on YouTube on the fourth night of... read more
by Emily Paster | Apr 6, 2020 | Arts & Life, Food, Passover
This article originally appeared on The Nosher. On Passover, Jews are prohibited from consuming any foods made with five familiar grains: wheat, oats, rye, spelt (which is actually just an ancient form of wheat), and barley. These grains are considered hametz because... read more
by The Classic Catering People | Apr 3, 2020 | Food, Passover, Recipes
A Sweet Pesach? No flour? No Problem! Anyone who’s ever hosted a seder before can tell you that coming up with tasty Passover dessert options is a daunting endeavor. Thankfully, this delicious dessert from The Classic Catering People’s Chef Cathy Ferguson... read more
by The Classic Catering People | Apr 1, 2020 | Food, Passover, Recipes
A Sweet Pesach? No flour? No Problem! Anyone who’s ever hosted a seder before can tell you that coming up with tasty Passover dessert options is a daunting endeavor. Thankfully, this delicious dessert from The Classic Catering People’s Chef Cathy Ferguson... read more
by Shannon Sarna | Mar 31, 2020 | Arts & Life, Food, Passover, Passover During The Pandemic
Resources and recipes for Passover prepping and cooking. A lot of people are stressing out about what Passover this year, during the time of COVID-19, is going to look and feel like. Will families be able to gather? Will you be able to buy everything on your list? I... read more
by Emanuelle Lee | Mar 18, 2020 | Arts & Life, Food, Passover, Recipes
Haroset is one of the most important food components of the Passover seder. Its intense sweetness symbolizes the optimism in contrast to the bitter maror and salty water, which remind us of our ancestors’ suffering. Every family has its own special haroset... read more
by JTA | Apr 16, 2019 | Healthy, Low calorie, Low fat, Passover, Quick & Easy, Recipes, Spring, Vegan, Vegetarian
This article originally appeared on The Nosher. A colorful spring-inspired platter of roasted vegetables is the perfect side dish for your seder dinner or any time you are entertaining a crowd. For this particular mix, I chose a whole head of cauliflower, smaller... read more
by John Houser III | Apr 10, 2019 | Casserole, Passover, Recipes
This is old school comfort food for a lot of people – sort of a Jewish take on huevos rancheros. The great thing about this recipe is that it can shape shift from savory to sweet. Many recipes call for soaking the matzoh in water and then squeezing it out right before... read more
Read the latest views and thoughts from Jmore Publisher Scott Rifkin, MD 